Layers of Farm Fresh Vegetables, Ricotta Cheese, and Marinara
Teriyaki Beef Bowl
From 12.00
Beef Tender loin with Local Vegetables over white rice with Teriyaki
Chicken Teriyaki Bowl
From 12.00
Springer Mountain Chicken with Local vegetables over white rice with Teriyaki
Farm Fresh Vegetable Stir Fry
From 10.00
Fresh Harvest Vegetables Dressed with light Ponzu
Stewed Grass Fed Beef & Vegetables
From 13.00
Grass fed sirloin slow stewed with local root vegetables in brown gravy
Chicken & Dumplings
From 12.00
Free Range Springer Valley Chicken, Fresh Vegetables & Herbs
Shrimp Pesto Linguine
From 16.00
Wild Caught Shrimp and Roma Tomato with linguine tossed in fresh herb pesto
Chicken Pesto Linguine
From 13.00
Springer Valley Chicken and Roma tomato with linguine tossed in fresh herb pesto
Chicken Biscuit Casserole
From 12.00
Springer Valley chicken and local vegetables with applewood bacon, fresh chive, and Wisconsin cheddar topped with extra large biscuit
Maine Lobster Bisque
From 10.00
Maine Lobster Meat with chive and a dry sherry finish
Local Tomato Bisque
From 8.00
Roasted local tomato and double cream topped with fresh basil, cracked pepper, and grated asiago
Vegan Stuffed Acorn Squash
10.00
Local Acorn Squash stuffed with wild rice blend and local vegetables
Caribbean Power Bowl
From 12.00
Black Beans, Fresh Broccoli and Torched Pineapple Salsa over Coconut Rice and Fresh Greens with a Smoked BBQ Glaze
Mediterranean Power Bowl
From 12.00
Spiced Chickpeas, Cucumber Salad, and roasted red pepper hummus over Tri Color Quinoa and Fresh Greens with a Balsamic Reduction
Southwest Fajita Power Bowl
From 12.00
Cumin scented Black Beans, Garden Bell Peppers, Onions and Charred Corn over Brown Rice and Fresh Greens with a Roasted Red Pepper sauce
Quiche Lorraine
From 8.00
Quiche Lorraine Tart with Vidalia Onion, Applewood Bacon Batons and Wisconsin Cheddar
Blackened Street Tacos
From 10.00
Blackened choice of protein topped with cucumber, bell pepper & lime slaw. (slaw on side)
Street Tacos
From 10.00
Broiled choice of protein with light chipotle aioli topped with broccoli stem, cabbage medley, local apple slaw.
Chef's Specials!
White Truffle & Mushroom Soup
9.00
Garlic roasted mushrooms with fresh thyme, white truffle, double cream and wild green onion
Pork & Mushroom
16.00
Sous vide herb rubbed pork topped with sliced mushrooms and veal Demi glacé served over white truffle mashed potatoes
Smoked Leg Quarter
16.00
Started with Mesquite, Finished with Cherry, and Topped with Peach Chutney over Safron Yellow Rice and Torched Veggies
Smoked Pork Shoulder
16.00
Hickory Smoked Pork Shoulder Glazed with Sweet BBQ Glaze over saffron yellow rice and Torched Veggies
Smokin Ribs
16.00
10hr Dry Rub & Tender St.Louis style ribs topped with sweet BBQ Glaze served over Saffron Yellow Rice with Torched Veggies
Local Watermelon Salad Side
5.00
Fresh Local "Black Diamond" Watermelon with shaved Bermuda onion, Feta Cheese, Fresh Mint, Aged Balsamic Drizzle and E.V.O. Oil
Weekly Meal Plans!
Single Person - Save an Average of $25 Per Delivery!
85.00
6 Chef inspired meals & 1 Order of Chef's Soup. Each Package includes at least 1 Seafood Meal & 1 Chef's Special! (While Allergies, Dietary restrictions & Dislikes will be accommodated, preference requests may not.)
Couple's Package - Save an Average of $60 Per Delivery!
150.00
6 Chef inspired Double Portion meals & 2 orders of Chef's Soup. Each Package includes at least 1 Seafood Meal & 1 Chef's Special! (While Allergies, Dietary restrictions & Dislikes will be accommodated, preference requests may not.)
Family of Four Package - Save an Average of $130 Per Delivery!
275.00
6 Family of four Chef inspired meals, 4 Orders of Chef's Soup and a gallon of a sugar free beverage! Each Package includes 1 Seafood Meal & 1 Chef's Special! (While Allergies, Dietary restrictions & Dislikes will be accommodated, preference requests may not.)
Plant Based Everything!
Local Tomato Bisque (Vegan)
From 8.00
Roasted local tomato and Soy Cream with fresh basil, cracked pepper, and vegan parmesan